Taramosalata (Fish roe salad - meze)
Photo taken from Athinorama Umami Taramosalata There are also the Greek classics, think something like a dip but instead of using nachos or vegetables to eat them we use bread. Taramosalata is one of those dishes. It is roe fish blended into a creamy pink dip of pureed potatoes with parsley, lemon juice, and finely chopped onion (optional). In meze, this is one of the first dishes that it is served. In taverns, they always bring it along with salad, tzatziki, and tahini. We will talk about the last two later. Well, let’s see our recipe… Ingredients 2 kg tarama (fish roe). 1 large potato or two small ones 450gr of Greek bread 1 tsp of shredded and dried onion 1 cup olive oil The juice of one lemon (medium size) Tarama is the hardest ingredient to find, so it is a good idea to look at groceries that import Mediterranean food. It is usually sold in larger jars, but you can store the remainder in the freezer for mon...
The blue really looks stunning against the chocolate! Cool that you were the one to create the first birthday cake she ever received. I am sure she will love this one as well as the first. Have a great weekend!
ReplyDeleteWhat a sweet treat for her! Love the roses and simple decorations you did!
ReplyDeleteBeautiful cake!
ReplyDeleteThat looks so lovely, I love the colour combination in this cake,, gorgeous. Lucky lien, that's so kind of you to make her a birthday cake every year :)
ReplyDeleteIt's awesome you create the first birthday cake she ever received. :-) I'm sure she will love it.
ReplyDeleteCake looks wonderful. I like the color contrast as well it's so pretty.
ReplyDeleteToo cute! I love the colors! (My living room is chocolate and blue :D)...
ReplyDeleteCongratulations....your roses are lovely.
ReplyDeletemmm love it! how did she come from vietnam to greece? I used to live near Little Saigon in Huntington Beach, CA - my brother met a vietnamese girl and they got married - we had a greek-viet wedding!
ReplyDeleteSo sweet that you made Lien her first ever birthday cake. Intrigued to see what you go for this year. Perhaps a victoria sponge style cake filled with cream and berries?
ReplyDeleteLovely cake and a sweet gesture
ReplyDeleteI love your flowers!
Great looking cake (especially the roses), and how nice of you :)
ReplyDeleteWhat a lovely thing to do. Looks divine.
ReplyDeleteGreat job on the cake. It looks almost to pretty to eat. What a wonderful gesture. Thanks for sharing.
ReplyDeleteOh, how delicious! I think my kids want you to make their birthday cakes :)
ReplyDeleteI love chocolate cake!
ReplyDeletethat looks amazing! and delicious :)
ReplyDeleteThat's very cool indeed.
ReplyDeleteYou created some chocolate heaven!
ReplyDeletewow ..yummy cake .what are the ingredientused in making those blue flowers and stars ??
ReplyDeleteGreat work Eftychia, roses look so cute. Nice color contrast on the cake :)
ReplyDeleteGreat work Eftychia, roses are so cute. Love the color contrast on the cake :)
ReplyDeleteWow, so sweet of you to make her first birthday cake! I'm sure it was a wonderful one!
ReplyDeleteWhat a pretty cake!!!
ReplyDeletevery cute!
ReplyDeleteThat is a beautiful cake!
ReplyDeleteWhat a beautiful cake!! Efti you are killing me and you know why...
ReplyDeleteOh myyy~cake is one of the things I can never say no to :P
ReplyDeleteOh I love the flowers! They're so perfect!
ReplyDeleteHi! I saw your comment on my blog and had to check out yours... This looks amazing! What a great first cake. :)
ReplyDeleteThat is so sweet of you ! and this cake looks so pretty and sounds delicious.
ReplyDeleteWonderful story! I'm sure she'll like the next cake just as much as this one!
ReplyDeleteSo pretty! And such a sweet story!
ReplyDeleteThese are my favorite colors! Beautiful cake. :)
ReplyDeleteI know she must have loved it. Beautiful job.
ReplyDeleteWhat a beautiful gesture ~ Your friend must have been so happy! It's a lovely cake and who doesn't like chocolate :-)
ReplyDeleteSo nice of you and I love the flip flops too.
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